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The Cheesecake Boutique
The Cheesecake Boutique
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About The Cheesecake Boutique

Fresh

Delightfully Delicious

Handcrafted

We believe that fresh ingredients are paramount to a delicious and high quality cheesecake. Our crusts, batter, fruit curds & compotes,  ganaches and sauces are all made in-house. We also take the time to toast the nuts!

Handcrafted

Delightfully Delicious

Handcrafted

Artisanal in our approach,  Our process is simple. We bake when your order, always from scratch and in small batches.

Delightfully Delicious

Delightfully Delicious

Delightfully Delicious

Made with quality ingredients and free from added stabilizers and preservatives, our simple process yields exquiste cheesecakes that are  beautiful, freshly made, and better-for-you.  

A rewarding and worthy indulgence.

About The Cheesecake Boutique

A Labor of Love


At The Cheesecake Boutique, we believe there isn't anything a rich and delicious cheesecake can't fix.  Since 2008, we've been baking fresh, flavor-forward and elegant cheesecakes for our Fayetteville and greater Atlanta community, hospitality and corporate clients.  All of our treats can be customized to your liking and no matter which flavor you choose it will always be made from the freshest ingredients that we can find. We craft bite-sized cheesecakes that “hit your sweet spot” to unique and extravagant cheesecakes that take center stage at your occasion or life event. 

Visit our online store where you may shop and select from our daily production of  2x Taste of Fayette's,  award-winning cheesecake minis  .

Whether indulging, gifting or celebrating choose The Cheesecake Boutique, where every bite is a rewarding and worthy indulgence.




   

About Marie

two individuals standing behind a table filled with cheesecakes

Who knew?

After a successful and rewarding 10yr career  in public health, I wanted something different and decided to uncover a new passion. Little did I know what role the joyful memories of my childhood growing up in the Caribbean would play . Memories like cutting fresh flowers and setting the table as my parents  prepared Thanksgiving dinner, or memories of summer visits to my grandparents in Nevis and observing my great aunt (Aunty Mary), at her bakery,  as she baked fresh bread in her outdoor  stone oven  for her customers. 

My quest was realized  November 1997 after  baking my first cheesecake for a Thanksgiving office luncheon and it was then, I had found it!  

Every day that I bake is still as exciting as that very first time 

23 years ago. 

 

Certified Minority-Owned Small Business

Indulge a bit and join us!

Get 10% off your first purchase and stay informed with new flavors, event and surprises.

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UPCOMING STORE HOURS

We will be closed Saturday, August 6th and will resume, ready to serve you on Wednesday, August 17, 2022


When placing you order,  Please specify you pickup date in the Special Instructions. For example WED 2p-4p, Aug 17th.

Thank you.